- Concept Development
- Interior Design & Fitout
- Operational Managment
- Culinary & Bar Development
- Business & Marketing Strategy
- Leasing Negotiations
- Owners Representation
Le Sydney Cuisine owned and operated a number of F&B outlets across Sydney. From fine dining to casual restuarnts, cafes and fresh food outlets.
Savvy IQ developed the concepts and was resposible for the day to day operations of the comapnies activities.